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Chicken Cordon Bleu Casserole

minniet's
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Prep time: 20 minutes Cook time: 35 minutes Yield: 8 servings Serving size: 1 cup
Category: Main Dish
Yield/Servings: 8
    Prep Time:   20    Cook Time:   35    Total Time:   55

1 lb cooked boneless, skinless chicken breast, shredded
13 slices fat-free lean ham slices (about 10 oz)
10 thinly sliced Swiss cheese
4 Tbsp light butter
4 Tbsp whole wheat flour
3¼ cups skim milk
2 Tbsp lemon juice
1½ Tbsp Dijon mustard
½ tsp paprika
¼ tsp black pepper
¼ cup light butter
1½ cup Panko breadcrumbs
1½ tsp garlic powder
1½ tsp fresh parsley, minced
¼ tsp black pepper

(1) Preheat oven to 350 F. Lightly coat a 9" x 13" baking dish with nonstick cooking spray and set aside.

(2) Line the bottom of the baking dish with shredded chicken. Next, layer ham slices. Lay the Swiss cheese on top of the ham.

(3) For the sauce: Over medium heat, melt the butter in a large sauce pan. Whisk in the flour until...
see full recipe at:
skinnymom.com

Recipe Source: skinnymom.com

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