Scott's Recipe

Marinade - Chicken Breast Barbecue

Category: Marinades, Rubs & Dressings

8 Chicken Breasts
1-1/2 cups barbecue sauce
1/4 cup Worcestershire sauce
1/4 cup soy sauce
1/4 cup honey
2 Tbsp. fresh minced garlic
2 Tbsp. canned chipotle in adobo sauce, puréed
2 tsp. black pepper
2 tsp. kosher salt


1. Remove thawed chicken breasts from packaging and set aside.
2. Combine the rest of the ingredients and mix well.
3. Save half a cup of the marinade and place the chicken breasts in the remainder of the marinade.
4. Marinate chicken refrigerated overnight. (8 to 12 hours)
5. Remove the chicken from the marinade and grill chicken breasts 3 to 4 minutes on each side.
6. Brush the chicken with the saved marinade before serving.