Scott's Recipe

Roast - Marinated Eye Of Round Steaks

Category: Beef

1 can (14.5 oz) beef broth
2 Tbsp lemon juice
2 tsp soy sauce
1/2 tsp garlic powder
1/4 tsp black pepper
6 beef eye round steaks, 3/4" thick


1. Mix broth, lemon juice, soy, garlic and pepper in large shallow nonmetallic dish. Add steaks and turn to coat. Cover and refrigerate 1 hour, turning steaks occasionally.
2. Remove steaks from marinade and grill or broil for 15 minutes for medium doneness, turning once and brushing often with marinade. Discard marinade.