Scott's Recipe

Bacon Cheeseburger Roll-Up

Category: Beef

1 lb lean ground beef
4 slices bacon, chopped
1 small onion, chopped
1/2 lb (8oz) Velveeta, cut into 1/2" cubes
1 (13.8oz) refrigerated pizza crust

1. Preheat oven to 400 degrees
2. Brown ground beef with bacon and onions in skillet on medium-high heat; drain.
3. Return meat mixture to skillet. Add Velveeta; cook 5 minutes or until melted; stirring occasionally. Cool 10 minutes
4. Unroll dough onto baking sheet sprayed with cooking spray. Press into 15" x 8" rectangle.
5. Top with meat mixture. Roll up, starting at one long side. Rearrange if necessary so roll is seam side down.
6. Bake 20-25 minutes or until golden brown.