Scott's Recipe

Chops - Saucy Baked

Category: Pork

6 pork chops
1 can of cream of chicken
1 med onion, sliced
3 Tbsp catsup
2 tsp Worcestershire sauce
Salt and pepper to taste


1. Trim fat from pork chops and heat in skillet. Brown chops in melted fat. Add salt and pepper. Drain off excess fat.
2. In a large bowl, mix all remaining ingredients and pour over chops in a baking dish.
3. Cover and bake at 350 degree for 45-60 minutes.