Scott's Recipe

Pies - Chocolate Triple Layer

Category: Desserts, Cakes & Pies

2 cups of cold milk
2 (4-serve size) packages chocolate flavored instant pudding
1 (6 oz) graham cracker ready made crust
1 (8 oz) tub whipped topping, thawed, divided


1. Pour milk into large bowl. Add pudding mixes. Beat with wire whisk 1 minute. (Mixture will be thick)
2. Spoon 1 ½ cups of the pudding into crust. Gently stir ½ of the whipped topping into remaining pudding. Spread over pudding in crust.
3. Top with remaining whipped topping
4. Refrigerate 4 hours or until set.