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Recipe Source: cdkitchen.com
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Fudge Balls
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Serves/Makes: 36
Ready in: 30-60 minutes
- 1/2 cup butter or margarine
- 1 1/2 cup unsweetened baking chocolate
- 3/4 cup sugar
- 1 egg
- 1/2 teaspoon vanilla extract
- 1/4 teaspoon salt
- 2 cups flour
- powdered sugar
Melt butter or margarine with chocolate in a saucepan over low heat; cool. Add sugar, egg, vanilla and salt; mix thoroughly. Stir in flour. Shape into balls, using a teaspoonful for each. Place on ungreased baking sheets. Bake at 375 degrees F for 8 to 10 minutes or until delicately browned. While warm, roll in confectioners' sugar.
Recipe Source: cdkitchen.com
Note: This recipe is part of a user's personal recipEbox. It is not part of the CDKitchen collection.
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