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Hershey Bar Cake

Brandi's
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Serves/Makes: 12
Ready in: 1-2 hrs

  • 8 Hershey candy bars
  • 15 1/2 ounces Hershey's chocolate syrup
  • 2 cups sugar
  • 1 cup butter
  • 4 eggs
  • 3 1/2 cups flour
  • 1 cup buttermilk
  • 1/2 teaspoon baking soda
  • 1 cup chopped pecans
  • 1 teaspoon vanilla extract

Melt candy bars and syrup. Cream butter and sugar.

Add eggs one at a time. Beat well. Add cooled chocolate mixture and mix well. Add flour and buttermilk alternately. Add pecans and vanilla last.

Bake in tube pan for 1 1/4 hours at 350 degrees F.


Recipe Source: cdkitchen.com

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