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Recipe Source: cdkitchen.com
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Princess Diana's Wedding Cake
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Serves/Makes: 12
Ready in: 1-2 hrs
- 1 1/4 cup oil
- 3 eggs, beaten with mixer
- 1 3/4 cup granulated sugar
- 1 teaspoon vanilla extract
- 2 1/4 cups flour
- 1 1/2 teaspoon cinnamon
- 1 teaspoon baking soda
- 1 can (8 ounce size) crushed pineapple, with juice
- 1 1/2 cup chopped bananas
- 1 cup chopped apples
- 3/4 cup coconut
- 3/4 cup chopped nuts
***Princess Diana's Wedding Cake Frosting
- 8 ounces cream cheese
- 1/4 cup oil
- 1 teaspoon vanilla extract
- 3 cups powdered sugar
Grease and flour the bottom of a 9 x 13-inch pan. Mix together the oil, eggs, sugar and vanilla extract. Sift the dry ingredients; add to mixture. Add remaining ingredients. Bake at 350 degrees F for 48 minutes. Princess Diana's Wedding Cake Frosting: Mix oil and vanilla extract into cream cheese. Add powdered sugar. Mix well.
Recipe Source: cdkitchen.com
Note: This recipe is part of a user's personal recipEbox. It is not part of the CDKitchen collection.
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