suemunzlinger's Recipe

Cowboy Potatoes

Category: Side dish

1 1/2 pounds Yukon Gold Potatoes (about 3 large)
2 tablespoons olive oil
1/2 cup chopped onion
1/2 chopped green bell pepper
1/2 cup chopped red bell pepper
2 teaspoons dried oregano
2 teaspoons Mexican spice blend**
1/2 teaspoon salt
1/2 teaspoon ground black pepper

Pierce potatoes with a fork and microwave 9 to 11 minutes or until tender
When cool enough to handle, cut into 1 inch chunks

Heat oil in skillet and add vegetables and cook 5t or 6 minutes until tender.. Stir in oregano, spice blend, salt and pepper.
Add the potatoes and cook 3 or 4 minutes. Stir until well combined and heated through.


Good served with a little sour cream and fresh cilantro leaves.

** Spice Blend:
1/2 cup chili powder
1/4 cup Hungarian sweet paprika
1 Tablespoon ground cumin
1-1/2 teaspoons garlic powder
1 teaspoon onion powder
1 teaspoon ground dried chipotle chile pepper
2 teaspoons dried oregano leaves
1 teaspoon salt

Cover tightly and store.