suemunzlinger's Recipe

Choc-Raspberry Frosting

Category: Frosting

10 oz frozen raspberries in syrup
Press in a sieve and discard the seeds

Combine with 1 envelope unflavored gelatin and let stand 5 minutes.

Cook and stir until dissolved.

Combine1
1 12oz chocolate chips
1 1/2 cups whipping cream
1 teaspoon vanilla

Cook over low heat until melted and whisk smooth.
Stir in raspberries and beat until smooth.

Cover and refrigerate three hours or until well chilled.
stir occasionally.

Beat until light and fluffy.