↞ recipe box start page
Category: Desserts
Prep Time: Cook Time: Total Time:
Pastry for single crust pie (9 inches)
2/3 cup sugar
3 tablespoons all purpose flour
1 teaspoon ground Cinnamon
4 medium apples (like Gala, Fiji, Braeburn, Empire) peeled and diced into 1/4 inch pieces
TOPPING:
1/2 cup all purpose flour
1/3 cup packed brown sugar
1/2 cup old fashioned rolled oats
1 teaspoon ground cinnamon
1/4 cup salted butter, softened (see Note*)
DRIZZLE
1/2 cup caramel topping
Note* I like to use salted butter because it cuts the sweetness of the pizza. If you don't use salted butter sprinkle some salt on top of the crisp. Trust me. It brings out the flavors.
Preheat oven to 350 degrees.
Roll pastry to fit a 12 inch pizza pan; fold under edges to give the pizza a bit of a raised crust. Combine sugar, flour and cinnamon in a medium bowl. Add peeled, diced apples and toss. Arrange the apples in a single layer over the pie crust to completely cover it.
For the topping:
Combine the flour, brown sugar, oats, cinnamon, and butter in a bowl. Mix well until it is the texture of wet sand.
Sprinkle topping evenly over the apples.
Bake at 350 degrees for 35 40 minutes or until apples are tender.
Remove from oven and immediately drizzle with caramel topping. Cut into pizza slices and serve warm with ice cream.
Makes 12 servings.
view more member recipes
Caramel Apple Pizza
Category: Desserts
Prep Time: Cook Time: Total Time:
Pastry for single crust pie (9 inches)
2/3 cup sugar
3 tablespoons all purpose flour
1 teaspoon ground Cinnamon
4 medium apples (like Gala, Fiji, Braeburn, Empire) peeled and diced into 1/4 inch pieces
TOPPING:
1/2 cup all purpose flour
1/3 cup packed brown sugar
1/2 cup old fashioned rolled oats
1 teaspoon ground cinnamon
1/4 cup salted butter, softened (see Note*)
DRIZZLE
1/2 cup caramel topping
Note* I like to use salted butter because it cuts the sweetness of the pizza. If you don't use salted butter sprinkle some salt on top of the crisp. Trust me. It brings out the flavors.
Preheat oven to 350 degrees.
Roll pastry to fit a 12 inch pizza pan; fold under edges to give the pizza a bit of a raised crust. Combine sugar, flour and cinnamon in a medium bowl. Add peeled, diced apples and toss. Arrange the apples in a single layer over the pie crust to completely cover it.
For the topping:
Combine the flour, brown sugar, oats, cinnamon, and butter in a bowl. Mix well until it is the texture of wet sand.
Sprinkle topping evenly over the apples.
Bake at 350 degrees for 35 40 minutes or until apples are tender.
Remove from oven and immediately drizzle with caramel topping. Cut into pizza slices and serve warm with ice cream.
Makes 12 servings.
Note: This recipe is part of a user's personal recipEbox. It is not part of the CDKitchen collection.
recipe comments
related member recipes
Caramel Apple Pizza
by mikuj
Caramel Apple Pizza 1 8 oz package cream cheese, softened ½ cup caramel apple dip 1 Boboli Italian bread shell (14 ounces) 3 medium apples cored and thinly sliced 2 tablespoons sugar ¼ teasp
by mikuj
Caramel Apple Pizza 1 8 oz package cream cheese, softened ½ cup caramel apple dip 1 Boboli Italian bread shell (14 ounces) 3 medium apples cored and thinly sliced 2 tablespoons sugar ¼ teasp
Caramel Apple Pizza I
by sgre52160
Caramel Syrup 1/2 cup plus 2 tbsp packed brown sugar 1/3 cup corn syrup 2 tbsp butter 1/3 cup whipping cream 1 tsp rum extract or vanilla Pizza 2 medium cooking apples, thinly sliced
by sgre52160
Caramel Syrup 1/2 cup plus 2 tbsp packed brown sugar 1/3 cup corn syrup 2 tbsp butter 1/3 cup whipping cream 1 tsp rum extract or vanilla Pizza 2 medium cooking apples, thinly sliced
Caramel Apple Dessert Pizza
by sgre52160
1 pkg refrigerated sugar cookie dough 1 (8 oz) pkg cream cheese 1/2 cup peanut butter 1/2 cup packed brown sugar 2 tbsp milk 4 cups peeled tart apples 1 can lemon lime soda 1 tsp cinnamon 1/2
by sgre52160
1 pkg refrigerated sugar cookie dough 1 (8 oz) pkg cream cheese 1/2 cup peanut butter 1/2 cup packed brown sugar 2 tbsp milk 4 cups peeled tart apples 1 can lemon lime soda 1 tsp cinnamon 1/2
Caramel Cinnamon Graham Apple Pie With Caramel Pecan Cream
by sgre52160
Crust: 2 cups all-purpose flour 1/2 tsp salt 2/3 cup shortening 6 tbsp ice cold water Topping: 2/3 cup crushed cinnamon graham crackers 1/4 cup packed brown sugar 3 tbsp all-purpose f
by sgre52160
Crust: 2 cups all-purpose flour 1/2 tsp salt 2/3 cup shortening 6 tbsp ice cold water Topping: 2/3 cup crushed cinnamon graham crackers 1/4 cup packed brown sugar 3 tbsp all-purpose f
Caramel Apple Cake With Caramel Topping (paula Deen)
by sgre52160
Cake 2 1/2 cups sugar 3 eggs 1 1/2 cups vegetable oil 3 cups all-purpose flour 2 tsp vanilla 1 cup chopped walnuts 2 1/2 cups diced apples (canned or fresh) Topping 3/4 cup butter 2
by sgre52160
Cake 2 1/2 cups sugar 3 eggs 1 1/2 cups vegetable oil 3 cups all-purpose flour 2 tsp vanilla 1 cup chopped walnuts 2 1/2 cups diced apples (canned or fresh) Topping 3/4 cup butter 2
view more member recipes
related CDKitchen recipes
Caramel Apples
Starbucks' Caramel Apple Cider
Easy Turtle Brownies
Caramel Apple
Gooey Caramel Apple Cake
Caramel Apple Sugar Cookie Pizza
Goo-Lish Caramel Apple Slices
Chocolate Chip Cookie Dough Pizza
Caramel Apple And Brie Skewers
Creamy Caramel And Toffee Apple Dip
Recipe Quick Jump