sweetpeaisme's Recipe

Creamy Tuna Noodle Cassarole

Category: Recipes

What You Need
1 tub (10 oz.) PHILADELPHIA Original Cooking Creme
2 cups egg noodles, cooked
2 cans (5 oz. each) chunk light tuna in water, drained, flaked
1 cup frozen peas
1 can (4 oz.) sliced mushrooms, undrained
8 RITZ Crackers, crushed (about 1/3 cup)
1 Tbsp. butter, melted

Make It
HEAT oven to 350ºF.
COMBINE first 5 ingredients in 1-1/2-qt. casserole; cover.
BAKE 20 min. Meanwhile, mix cracker crumbs and butter.
STIR casserole; top with crumbs. Bake, uncovered, 5 min. or until topping is golden brown.

nutritional info per serving
Calories 340
Total fat 17 g
Saturated fat 9 g
Cholesterol 80 mg
Sodium 920 mg
Carbohydrate 25 g
Dietary fiber 2 g
Sugars 5 g
Protein 22 g