sweetpeaisme's Recipe

White Wine Sauce

Category: Recipes

Ingredients
Cooking spray
1/3 cup finely chopped onion
1/2 cup fat-free, less-sodium chicken broth
1/4 cup dry white wine
2 tablespoons white wine vinegar
2 tablespoons butter
2 teaspoons finely chopped fresh chives

Preparation
Heat a skillet over medium-high heat. Coat pan with cooking spray. Add finely chopped onion to pan; sauté 2 minutes, stirring frequently. Stir in chicken broth, white wine, and white wine vinegar; bring to a boil. Cook until reduced to 1/4 cup (about 5 minutes). Remove from heat; stir in butter and fresh chives.

Nutritional Information
Amount per serving Calories: 59
Fat: 5.7g
Saturated fat: 3.6g
Monounsaturated fat: 1.5g
Polyunsaturated fat: 0.2g
Protein: 0.6g
Carbohydrate: 1.6g
Fiber: 0.4g
Cholesterol: 15mg
Iron: 0.2mg
Sodium: 90mg
Calcium: 8mg
2 WW Points