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Natalie Flick's Recipe

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Jiffy Corn Casserole

Category: Recipes

1 Can whole kernel corn (drained)
1 Can cream stlye corn
1 Cup sour cream
1/4 Cups sugar
2 eggs beaten
1/2 Cup melted butter
8 ounce jiffy corn muffin mix


Mix together adding jiffy mix last. Bake in 9x13" casserole dish at 350 degrees for 1 hour.


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