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Ravioli Meal

Kelly D. Westbrook's
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Category: Recipes
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Serves/Makes: 4
Ready in: 2-5 hrs

  • 1 jar (26 ounce size) pasta sauce
  • 1 package (25 ounce size) frozen beef or cheese ravioli
  • 1 can (8 ounce size) tomato sauce
  • 1 cup water
  • 1 cup shredded mozzarella cheese

Pour half of the pasta sauce in the crock pot. Top with the frozen ravioli. Combine the remaining pasta sauce, tomato sauce, and water. Mix well and pour over the ravioli.

Sprinkle the cheese over the top.

Cover the crock pot and cook on low heat for 2-3 hours or until the ravioli are cooked through.

Serve hot, with additional cheese if desired.


Recipe Source: cdkitchen.com

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