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Recipe Source: cdkitchen.com
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Pineapple-Cream Cheese Sandwiches
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Serves/Makes: 10
Ready in: < 30 minutes
- 3/4 cup soft butter
- 1 teaspoon cinnamon or nutmeg
- 20 slices bread of your choice
- 1 1/2 cup soft cream cheese
- 1/2 cup pineapple, finely chopped
- 1/2 cup finely chopped nuts
- salt and pepper
Combine the butter with cinnamon or nutmeg and spread the mixture over 1 side of each slice of bread. In a small bowl, cream the cream cheese, if necessary, and stir in the pineapple and nuts. Add salt and pepper to taste. Spread the cream cheese mixture evenly over half the slices of bread and top with the other slices. Remove the crusts and cut into quarters.
Recipe Source: cdkitchen.com
Note: This recipe is part of a user's personal recipEbox. It is not part of the CDKitchen collection.
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