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madrose76's Recipe

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Linguine Roma

Category: Pasta Main Dishes

8 oz linguine
2 eggs, beaten
3/4 c. whipping cream
1/2 c. parmesan cheese, grated
1/4 c. margarine, melted
1 10oz pkg frozen peas, thawed & drained
1 cup ham cubes

Cook linguine as directed on package. Drain. Do not rinse. In saucepan, combine eggs, cream, cheese and margarine; toss with linguine. Add peas and ham; heat thoroughly. Sprinkle with additional cheese, if desired. Makes 4-6 servings


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