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madrose76's Recipe

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Angel Biscuits

Category: Yeast Breads

2 1/2 c. flour
1/8 c. sugar
1 1/2 tsp baking powder
1/2 tsp soda
1/2 tsp salt
1/2 c. shortening
1 Tbsp dry yeast
1/8 c. warm water
1 c. buttermilk
Melted butter

Sift dry ingredients together. Cut in shortening with pastry blender; dissolve yeast in warm water. Add buttermilk to dry ingredients. Mix well. Roll about 1/4" thick. Cut with round biscuit cutter. Dip in melted butter & fold in half. Bake on cookie sheet at 400 for 15 minutes.


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