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Category: Ground Beef
Prep Time: Cook Time: Total Time:
From Mary Brown:
1 1/2 lbs. ground beef
1 can Campbell's Tomato Rice soup
1/2 c. bread crumbs
1 egg, slightly beaten
1/2 tsp. pepper
1 tsp. salt
1/2 c. finely chopped onion
1 Tbsp. shortening
1/2 c. water
Combine 1/2 c. soup, beef, crumbs, eggs, onion, salt & pepper. Mix. Shape into 2 loaves. Brown in skillet in shortening. Cover. Simmer for 25 minutes. Spoon off fat. Add rest of soup and water. Uncover and cook 10 minutes more.
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Category: Ground Beef
Prep Time: Cook Time: Total Time:
From Mary Brown:
1 1/2 lbs. ground beef
1 can Campbell's Tomato Rice soup
1/2 c. bread crumbs
1 egg, slightly beaten
1/2 tsp. pepper
1 tsp. salt
1/2 c. finely chopped onion
1 Tbsp. shortening
1/2 c. water
Combine 1/2 c. soup, beef, crumbs, eggs, onion, salt & pepper. Mix. Shape into 2 loaves. Brown in skillet in shortening. Cover. Simmer for 25 minutes. Spoon off fat. Add rest of soup and water. Uncover and cook 10 minutes more.
Note: This recipe is part of a user's personal recipEbox. It is not part of the CDKitchen collection.
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