BrickmanBakery's Recipe

Priscillas Layered Pudding Dessert

Category: Desserts

Ingredients
1 cup flour
1/2 cup butter
1 1/2 cups nuts
8 oz cream cheese
1 box vanilla pudding
1 box chocolate pudding
3 1/2 cups milk
1 cup powdered sugar
1 tub cool whip
chocolate chips

Preparation
In a 9 by 13 dish, melt butter. Add flour & nuts. Press into dish & bake at 325 for 10 minutes. Cool in freezer.
Mix cream cheese & powdered sugar. Add 1 cup cool whip & mix well. Spread over crust.
Next layer chocolate pudding (2 cups milk). Chill at least 10 minutes.
Next layer vanilla. Chill again.
Top layer - cool whip w/ chocolate pieces.