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Planet Hollywood Creole Mustard Sauce

Yolanda's
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Serves/Makes: 1.5 cups
Ready in: < 30 minutes

  • 1 cup mayonnaise
  • 1/4 cup Creole style mustard
  • 1 tablespoon yellow mustard
  • 1 tablespoon horseradish
  • 1/2 teaspoon cider vinegar
  • 1 dash Worcestershire sauce
  • 1 teaspoon red wine vinegar
  • 1 teaspoon water
  • 1/2 teaspoon cayenne pepper
  • 1/2 teaspoon salt
  • 1 tablespoon finely sliced green onions
  • 1 tablespoon crushed garlic
  • 1 teaspoon finely chopped green bell pepper
  • 1 teaspoon finely chopped celery
  • 1 teaspoon finely chopped onion

Combine all the ingredients in a bowl and mix well. Use immediately or store in a covered container in the refrigerator for up to 2 weeks.


Recipe Source: cdkitchen.com

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