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Recipe Source: cdkitchen.com
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Planet Hollywood Creole Mustard Sauce
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Serves/Makes: 1.5 cups
Ready in: < 30 minutes
- 1 cup mayonnaise
- 1/4 cup Creole style mustard
- 1 tablespoon yellow mustard
- 1 tablespoon horseradish
- 1/2 teaspoon cider vinegar
- 1 dash Worcestershire sauce
- 1 teaspoon red wine vinegar
- 1 teaspoon water
- 1/2 teaspoon cayenne pepper
- 1/2 teaspoon salt
- 1 tablespoon finely sliced green onions
- 1 tablespoon crushed garlic
- 1 teaspoon finely chopped green bell pepper
- 1 teaspoon finely chopped celery
- 1 teaspoon finely chopped onion
Combine all the ingredients in a bowl and mix well. Use immediately or store in a covered container in the refrigerator for up to 2 weeks.
Recipe Source: cdkitchen.com
Note: This recipe is part of a user's personal recipEbox. It is not part of the CDKitchen collection.
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2/3 cup Creole Mustard 1 tsp Louisiana style hot sauce 1 cup sweet pickle relish 1/4 cup Italian pepper, chopped 1/3 cup dill pickle relish In small bowl combine all ingredients. Blend thorough
by sgre52160
2/3 cup Creole Mustard 1 tsp Louisiana style hot sauce 1 cup sweet pickle relish 1/4 cup Italian pepper, chopped 1/3 cup dill pickle relish In small bowl combine all ingredients. Blend thorough
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