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Almond Bark No Bake Cookies

Mike Lensch's
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Serves/Makes: 48 pcs
Ready in: 30-60 minutes

  • 2 pounds almond bark
  • 1 cup crunchy peanut butter
  • 2 cups dry roasted peanuts
  • 2 cups miniature marshmallows
  • 2 cups rice krispies

Melt almond bark in double broiler or microwave (watch closely). Blend in peanut butter. Add rest of ingredients. mix gently. Drop by teaspoonfuls onto wax paper lined cookie sheets. Refrigerate to set. Keep refrigerated.


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