Natalie's Recipe
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Turkey Mozzarella Pitas
Category: Turkey
1 envelope buttermilk salad dressing
3 cups coleslaw
6 (6 inch) pita breads
12 slices mozzarella cheese
12 thin slices cooked turkey breast
2 medium tomatoes chopped
Prepare dressing according to package directions. Combine 1 cup dressing and coleslaw: mix well. Reserve remaining dressing for another use.
Place a half slice of cheese in each pita pocket half: add a turkey slice and another half slice of cheese. Spoon about 2 tablespoons of slaw and 2 tablespoons chopped tomato into each sandwich. Serve immediately. Yield: 12 servings.
Recipe by: Sue Freesen, Montgomery, Alabama
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