Scott's Recipe

Chicken Parmesan

Category: Recipes

2 eggs, beaten
1 cup grated Parmesan cheese
7 ounces seasoned bread crumbs
8 skinless, boneless chicken breast halves
1 tablespoon vegetable oil
24 ounces pasta sauce
8 slices Monterey Jack cheese
16 oz cooked spaghetti


Directions
1.Preheat oven to 375 degrees F (190 degrees C).
2.Pour beaten eggs into a shallow dish or bowl. In another shallow dish or bowl, mix together the grated Parmesan cheese and bread crumbs. Dip chicken breasts into beaten egg, then into bread crumb mixture to coat. refrigerate for an hour
3.bake chicken for 20 minutes
4.Mix 16 oz of the pasta sauce and the spaghetti together and place in a large lightly greased baking dish.
5. Add chicken on top of spaghetti and pour remaing sauce over the chicken and bake in the preheated oven for an additional 20 minutes. Add a piece of cheese to each piece of chicken and bake 5 minutes more or until cheese has melted.

Serves 8