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Recipe Source: cdkitchen.com
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Alabama Jam Cake
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Serves/Makes: 10
Ready in: 30-60 minutes
- 1 cup shortening, melted
- 1 1/2 cup sugar
- 3 eggs, beaten
- 3 cups flour
- 1 1/2 teaspoon soda
- 2 teaspoons cinnamon
- 1 teaspoon cloves
- 1 teaspoon nutmeg
- 1 1/2 cup buttermilk
- 2 cups blackberry jam
- 1 cup pecan pieces
- 1 cup raisins, cooked 5 minutes and drained
Sift together all dried ingredients (sugar, flour, soda and spices) in a large bowl. Mix melted shortening, eggs, jam, pecans, raisins and buttermilk. Then beat about 4 minutes. Blend in dry ingredients. Pour into 3 greased layer cake pans (9-inch). Bake about 25 minutes in 350 degrees F oven or until cake is done. Ice with your favorite icing for jam cake.
Recipe Source: cdkitchen.com
Note: This recipe is part of a user's personal recipEbox. It is not part of the CDKitchen collection.
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