HappyCook80's Recipe

Parmesan Pepper Beans

Category: Recipes

Parmesan Pepper Beans

1 large sweet red pepper, diced
1 small green pepper, diced
1/4 cup chopped onion
1 garlic clove, minced
1/4 cup olive or vegetable oil
1 1/2 pounds fresh green beans, cut into 2 inch pieces
1 tablespoon minced fresh basil or 1 teaspoon dried basil
1 teaspoon salt
1/3 to 1/2 cup shredded parmesan cheese

In a large skillet, saute peppers, onion and garlic in oil until the vegetables are tender, about 3 minutes. Add beans, basil and salt and toss to coat.

Cover and cook over medium-low heat for 7 to 8 minutes or until beans are crisp-tender. Stir in cheese and serve immediately.
Serves 6 to 8.