HappyCook80's Recipe

Whipped Cream Angel Food Cake

Category: Recipes

Whipped Cream Angel Food Cake

2 cups sifted cake flour
3 teaspoons baking powder
1/2 teaspoon salt
1 1/2 cups sugar
1 cup whipping cream
3 egg whites
1/2 cup water
1 teaspoon vanilla

Sift together the flour, baking powder, salt, and sugar 3 times.

Whip cream until stiff. Beat egg whites until stiff. Combine very carefully. Add water and vanilla. Gradually fold in dry ingredients.

Bake in layers, 2, 9 inch cake pans, greased and floured or angel food cake pan in a 350 degree oven until done, about 30 minutes.
Serve with whipped cream and your choice of berries.
Serves 8 to 10.