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Happy's Guacamole Burgers
8 bacon strips
1/2 cup chopped onion
1 4 ounce can chopped green chili's
1 pound ground beef
4 slices Monterey Jack cheese
4 sandwich buns, split and toasted
1/4 cup guacamole
In a large skillet, cook bacon over medium heat until crisp. Remove to paper towels to drain.
Meanwhile, in a small bowl, combine onion and green chili's and set aside. Shape beef into eight patties. Top half of patties with onion mixture. Cover with remaining patties and firmly press edges to seal.
Grill, covered, over medium heat for 5 to 7 minutes on each side or until a meat thermometer reads 160 degrees and juices run clear.
Top each with bacon and cheese. Grill 1 minute longer or until cheese is melted. Serve on buns with guacamole.
Serves 4.
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Happy\'s Guacamole Burgers
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Category: Recipes
Prep Time: Cook Time: Total Time:
Happy's Guacamole Burgers
8 bacon strips
1/2 cup chopped onion
1 4 ounce can chopped green chili's
1 pound ground beef
4 slices Monterey Jack cheese
4 sandwich buns, split and toasted
1/4 cup guacamole
In a large skillet, cook bacon over medium heat until crisp. Remove to paper towels to drain.
Meanwhile, in a small bowl, combine onion and green chili's and set aside. Shape beef into eight patties. Top half of patties with onion mixture. Cover with remaining patties and firmly press edges to seal.
Grill, covered, over medium heat for 5 to 7 minutes on each side or until a meat thermometer reads 160 degrees and juices run clear.
Top each with bacon and cheese. Grill 1 minute longer or until cheese is melted. Serve on buns with guacamole.
Serves 4.
Note: This recipe is part of a user's personal recipEbox. It is not part of the CDKitchen collection.
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