HappyCook80's Recipe

Grilled Asian Shrimp Skewers with Pears

Category: Recipes

Grilled Asian Shrimp Skewers with Pears

1/2 cup honey
1/2 cup soy sauce
2 tablespoons sesame oil
1 tablespoon ginger, ground
2 teaspoons garlic, minced
1/2 teaspoon red pepper flakes
2 pears, cored, cut into 1 inch cubes
12 cherry tomatoes
36 shrimp, peeled, deveined, 31/40 count
1 green bell pepper, cored, seeded, cut into 12, 1 inch squares
12 skewers

Whisk together honey, soy sauce, sesame oil, ground ginger, garlic and red pepper flakes until blended; set aside.

Arrange 3 cubes pear, 3 shrimp, 1 pepper square and 1 cherry tomato on each skewer.

Place skewers in large shallow pan. Pour marinade over kabobs and refrigerate for 1 hour.

Brush grill with oil. Preheat grill.

Grill kabobs over medium heat for 3 to 5 minutes on each side until shrimp is cooked.
Serves 6.