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Grilled Honey Pork Steaks

Category: Recipes

Grilled Honey Pork Steaks

2 1/2 pound pork blade steaks, cut 1 inch thick
2 small cloves garlic, minced
2 tablespoons finely chopped onion
2 tablespoons lemon juice
2 tablespoons soy sauce
1 tablespoon honey

Combine all ingredients in a self-sealing plastic bag; seal bag and
place in refrigerator 4 to 24 hours. Remove steaks from marinade,
discarding marinade.

Grill over medium-hot coals, 7 minutes per side, turning once.
Serves 6.


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