HappyCook80's Recipe

Chinese Buffet Green Beans

Category: Recipes

Chinese Buffet Green Beans

2 cloves garlic, thinly sliced
1 tablespoon oil, peanut or sesame
1 pound fresh green beans, trimmed
1 tablespoon white sugar
2 tablespoons oyster sauce
2 teaspoons soy sauce

Heat peanut oil in a wok or large skillet over medium-high heat. Stir in the garlic, and cook until the edges begin to brown, about 20 seconds. Add the green beans; cook and stir until the green beans begin to soften, about 5 minutes.

Stir in the sugar, oyster sauce, and soy sauce. Continue cooking and stirring for several minutes until the beans have attained the desired degree of tenderness.
Serves 4.