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Gift Of Norway

Category: Recipes

Gift Of Norway

1 cup sugar
2 tbsps. cocoa
2 cups very strong coffee
1 cup raisins, chopped
1/2 cup butter
1 cup sugar
1/2 tsp. vanilla
2 eggs
2 cups flour, sifted, all-purpose
1/2 tsp. baking soda
2 tsps. baking powder
1/2 tsp. salt
1 tsp. cinnamon
1 1/2 tsps. nutmeg
1 tsp. ground cloves

Combine coffee, 1 cup sugar, cocoa, raisins in saucepan. Bring to boil, simmer 15 minutes. Cool. Cream butter with 1 cup sugar. Add eggs and vanilla, beat well.

Sift remaining ingredients and add to coffee mixture. Bake in a greased 10 inch square cake pan in oven preheated to 350 degrees for 1 hour. Cool.

Sprinkle confectioners sugar over paper lace doilies.
Serves 8.


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