↞ recipe box start page
Category: Recipes
Prep Time: Cook Time: Total Time:
* FOR THE BREAD:
* 300 grams Plain Flour
* 12 grams Sugar
* 6 grams Yeast
* 9 grams Milk Powder
* 6 grams Salt
* 175 milliliters Water
* 2 whole Egg, Divided Use
* 12 grams Butter
* Sesame Seeds, Optional Garnish
* _____
* FOR THE FILLING:
* 100 milliliters Coconut Pani-treacle
* ΒΌ teaspoons Cinnamon Powder
* 2 teaspoons Sugar
* 200 grams Dessicated Coconut Or Coconut Powder
Preparation Instructions
In mixing bowl combine flour, sugar, yeast, milk powder/powdered milk and salt, and mix on low speed for one minute.
Add water and 1 egg and mix on low speed for one minute.
Add in the butter and kneed until smooth and elastic, about 10-15 minutes at medium speed.
Cover dough with towel and let it rise in a warm place until volume doubles in size.
Punch the dough down. Now take the dough and divide into 6 and make 6 balls. Cover the balls and let rest for about 10 minutes.
Next, in a thick bottomed pan, put coconut pani, cinnamon and sugar and bring to boil (you need it to be around 100C degrees so use a thermometer).Then add the pani mixture to the coconut powder and mix well. Let cool.
Take a dough ball and roll it with rolling pin. Roll each ball into thin disks about 6 inches in diameter. Now place sweet coconut mixture in the middle of each disk then make round balls, about the size of a lime.
Now place the six balls into a greased baking round tray (7 inch diameter). Cover with tea towel and allow to rise for about 30 minutes.
After that beat the remaining 1 egg and brush over the bread and sprinkle sesame seeds on top.
Bake at 200C degrees for 15 minutes.
Serve and enjoy.
see my website
www.stellarecipe.webs-dot-com
www.recipesrilanka.blogspot-dot-com
view more member recipes
Homemade Sweet Coconut Bread
view my recipes
print
save
Category: Recipes
Prep Time: Cook Time: Total Time:
* FOR THE BREAD:
* 300 grams Plain Flour
* 12 grams Sugar
* 6 grams Yeast
* 9 grams Milk Powder
* 6 grams Salt
* 175 milliliters Water
* 2 whole Egg, Divided Use
* 12 grams Butter
* Sesame Seeds, Optional Garnish
* _____
* FOR THE FILLING:
* 100 milliliters Coconut Pani-treacle
* ΒΌ teaspoons Cinnamon Powder
* 2 teaspoons Sugar
* 200 grams Dessicated Coconut Or Coconut Powder
Preparation Instructions
In mixing bowl combine flour, sugar, yeast, milk powder/powdered milk and salt, and mix on low speed for one minute.
Add water and 1 egg and mix on low speed for one minute.
Add in the butter and kneed until smooth and elastic, about 10-15 minutes at medium speed.
Cover dough with towel and let it rise in a warm place until volume doubles in size.
Punch the dough down. Now take the dough and divide into 6 and make 6 balls. Cover the balls and let rest for about 10 minutes.
Next, in a thick bottomed pan, put coconut pani, cinnamon and sugar and bring to boil (you need it to be around 100C degrees so use a thermometer).Then add the pani mixture to the coconut powder and mix well. Let cool.
Take a dough ball and roll it with rolling pin. Roll each ball into thin disks about 6 inches in diameter. Now place sweet coconut mixture in the middle of each disk then make round balls, about the size of a lime.
Now place the six balls into a greased baking round tray (7 inch diameter). Cover with tea towel and allow to rise for about 30 minutes.
After that beat the remaining 1 egg and brush over the bread and sprinkle sesame seeds on top.
Bake at 200C degrees for 15 minutes.
Serve and enjoy.
see my website
www.stellarecipe.webs-dot-com
www.recipesrilanka.blogspot-dot-com
Note: This recipe is part of a user's personal recipEbox. It is not part of the CDKitchen collection.
recipe comments
related member recipes
Sweet Dream Coconut Bars
by buckyt
Crust: 1/2 c. butter, softened, cut into 6 pieces 1/2 c. packed brown sugar 1 1/2 c. flour Preheat oven t0 350 degrees. Position knife blade in food processor add butter and sugar. Pulse about 10
by buckyt
Crust: 1/2 c. butter, softened, cut into 6 pieces 1/2 c. packed brown sugar 1 1/2 c. flour Preheat oven t0 350 degrees. Position knife blade in food processor add butter and sugar. Pulse about 10
Sweet Potato Cake With Coconut Filling And Caramel Frosting
by sgre52160
Vegetable cooking spray All-purpose flour, for dusting pans 1 cup butter, softened 3 cups sugar 6 large eggs, separated 1 1/2 cups mashed cooked sweet potatoes 1 cup sour cream 1 tbsp ba
by sgre52160
Vegetable cooking spray All-purpose flour, for dusting pans 1 cup butter, softened 3 cups sugar 6 large eggs, separated 1 1/2 cups mashed cooked sweet potatoes 1 cup sour cream 1 tbsp ba
Coconut Banana Bread
by sgre52160
2 eggs 1 cup sugar 1/2 cup melted butter 1 cup mashed ripe bananas 1/2 tsp almond flavoring 1 1/2 cups flour 1/2 cup medium coconut 1 1/2 tsp baking powder 1/2 tsp baking soda 1/2 tsp salt 1
by sgre52160
2 eggs 1 cup sugar 1/2 cup melted butter 1 cup mashed ripe bananas 1/2 tsp almond flavoring 1 1/2 cups flour 1/2 cup medium coconut 1 1/2 tsp baking powder 1/2 tsp baking soda 1/2 tsp salt 1
view more member recipes