Cinderangela's Recipe

Almond Bark Rice Krispies with peanut butter and marshmallows

Category: Recipes

1-package vanilla almond bark (24 ounces)
1-cup peanut butter
2-cups peanuts
3-cups mini-marshmallows
4-cups Rice Krispies

This makes about 2 dozen treats, more or less
depending on serving size. This is super quick and easy 10-15 minutes prep and another 10-15 minutes cooling.

In a 3 quart microwave safe bowl combine almond bark and peanut butter, microwave on high for about 1 1/2 minutes until almond bark is almost melted. Stir well (heat in 15 second increments if its not quite melted)

After mixing until smooth, mix in the peanuts and marshmallows. Add in the Rice Krispies last to avoid crushing them in mixing.

Spoon onto wax paper and let cool (we use a 4Tbsp melon baller)

Try to eat just one I dare ya. They are addictive!