Spicy Chicken With Black Bean Puree
Category: Recipes
view my recipes
print
save
Prep Time: Cook Time: Total Time:
view the recipe on CDKitchen to print, change serving sizes, etc
Serves/Makes: 2
Ready in: < 30 minutes
- 2 (4 ounce size) skinned and boned chicken breast halves
- 2 teaspoons fajita seasoning
- 1 teaspoon olive oil
- 1/2 cup chopped onion
- 2 cloves garlic, minced
- 1 can (15 ounce size) black beans, undrained
- 1 can (10 ounce size) diced tomatoes and green chilies
- 1/4 teaspoon ground red pepper
- 1/2 teaspoon cumin
- 2 tablespoons chopped fresh cilantro
- 1 tablespoon lime juice
- shredded Monterey Jack cheese
Rub chicken with fajita seasoning. Cook chicken in hot oil in a skillet over medium-high heat 3 minutes on each side or until done. Remove chicken from skillet, reserving drippings in skillet. Keep chicken warm. Saute onion and garlic in reserved drippings until tender. Drain beans, reserving 2 tablespoons liquid. Rinse and drain beans again. Process onion mixture, beans, reserved liquid, tomatoes and next 4 ingredients in a blender or food processor until smooth, stopping once to scrape down sides. Pour mixture into a small saucepan and cook over medium heat, stirring constantly, until thoroughly heated. Sprinkle with cheese and serve with chicken.
Recipe Source: cdkitchen.com
Note: This recipe is part of a user's personal recipEbox. It is not part of the CDKitchen collection.
recipe comments
related member recipes
by sgre52160
1 jalapeno chilies, ends trimmed and seeds removed 1 tbsp minced garlic 1 cup minced scallion greens 1 lb vine-ripened tomatoes, rinsed, drained, cored and cut into large chunks 4 tbsp freshly s
by sgre52160
Oil (use enough oil to coat the bottom of the pot, can use vegetable, canola or olive oil) 1 medium onion, chopped 4 large garlic cloves, minced 1 to 2 jalapeno pepper, seeded and finely chopped
by ICOOK2
To determine when chicken is done, peek into the thickest part with the tip of a small knife. The chicken should be opaque at the center. Serves 4 1/3 cup lime juice 1/2 cup chopped fresh cil
by suemunzlinger
Ingredients: burger patties: 1/2 yellow onion, chopped 1 jalapeno, seeded and chopped 3 garlic cloves 1 (14 1/2 ounce) can black beans, drained 1/2 cup plus 2 tablespoons rolled oats 1 ear yel
by sgre52160
4 boneless beef rib eye steaks, cut 1 inch thick (about 8 ounces each) Black Bean Salad Marinade 2/3 cup thick and chunky salsa (mild, medium or hot) 1/4 cup fresh lime juice 1 tablespoon
view more member recipes