kountrygirl's Recipe

Slow Cooker Hearty Beef & Bean Chili

Category: Recipes

Prep Time: 15 min.
Cook Time: 8 hr.

Ingredients:


1 1/2 lb. ground beef
1 large onion, chopped (about 1 cup)
2 cloves garlic, minced
1 can (10 3/4 ounces) Campbell's® Condensed Tomato Soup
1 can (14.5 ounces) diced tomatoes
1/2 cup water
2 cans (about 15 ounces each) red kidney beans, rinsed and drained
1/4 cup chili powder
2 tsp. ground cumin

Directions:

Cook the beef in a 12-inch skillet over medium-high heat until well browned, stirring often to separate meat. Pour off any fat.

Stir the beef, onion, garlic, soup, tomatoes, water, beans, chili powder and cumin in a 3 1/2-quart slow cooker.

Cover and cook on LOW for 8 to 9 hours.*

*Or on HIGH for 4 to 5 hours.

Serving Suggestion: Serve with slices of cornbread and a romaine salad tossed with fresh chopped basil and chives and Italian salad dressing. For dessert serve caramel or vanilla flan.

Cost per recipe: $11.03
Cost per recipe serving: $1.83
Total cost of meal (including serving suggestion): $19.74


Serves 6.