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Sensational Turkey Noodle Soup

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Category: Recipes
    Prep Time:       Cook Time:       Total Time:  


From: Campbell's Kitchen
Prep: 10 minutes
Cook: 15 minutes
Serves: 4

Not sure what to do with all that leftover turkey? Five on-hand ingredients and 25 minutes is all you need to make this satisfying soup, that turns leftovers into a completely new dish.

Ingredients:

3 1/2 cups Swanson® Chicken Broth (Regular, Natural Goodness™ or Certified Organic)

Generous dash ground black pepper

1 medium carrot, sliced (about 1/2 cup)

1 stalk celery, sliced (about 1/2 cup)

1/2 cup uncooked medium egg noodles

1 cup cubed cooked turkey or chicken

Directions:

Heat the broth, black pepper, carrot and celery in a 3-quart saucepan over medium-high heat to a boil.

Stir the noodles and turkey in the saucepan. Reduce the heat to medium. Cook for 10 minutes or until the noodles are tender.

Recipe Tips:

Serving Suggestion: Serve with your favorite cheese and crackers and a spinach salad. For dessert serve a chocolate parfait: layer chocolate pudding with your favorite crumbled cookies and top with whipped topping.

Nutrition Information

Nutritional Values per Serving

Using Swanson Chicken Stock: : Calories 103, Total Fat 2g, Saturated Fat 1g, Cholesterol 31mg, Sodium 490mg, Total Carbohydrate 6g, Dietary Fiber 1g, Protein 15g, Vitamin A 52%DV, Vitamin C 1%DV, Calcium 2%DV, Iron 7%DV


Note: This recipe is part of a user's personal recipEbox. It is not part of the CDKitchen collection.

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