mpooh488957's Recipe

Garlic Potatoes

Category: Recipes

From: Campbell's Kitchen
Prep: 15 minutes
Bake: 55 minutes
Serves: 12

Sliced potatoes are roasted in a combination of chicken broth and minced garlic resulting in a tender and flavorful side dish.

Ingredients:

11 medium potatoes (about 3 1/2 pounds), thinly sliced

1 3/4 cups Swanson® Chicken Broth (Regular, Natural GoodnessTM or Certified Organic)

2 cloves garlic, minced

Directions:

Arrange the potatoes in a 3-quart shallow baking dish. Stir the broth and garlic in a small bowl. Pour the broth mixture over the potatoes. Cover the baking dish.

Bake at 400°F. for 40 minutes. Uncover and bake for 15 minutes or until the potatoes are tender.

Recipe Tips:

Flavor Variation: In step 1, layer half the potatoes in a 3-quart shallow baking dish. Sprinkle with 1 teaspoon dried basil leaves and 1/8 teaspoon ground black pepper. Repeat the layers and proceed as directed.

Nutrition Information

Nutritional Values per Serving

Using Swanson Chicken Broth: : Calories 104, Total Fat 0g, Saturated Fat 0g, Cholesterol 1mg, Sodium 148mg, Total Carbohydrate 23g, Dietary Fiber 3g, Protein 3g, Vitamin A 0%DV, Vitamin C 22%DV, Calcium 2%DV, Iron 6%DV

Nutritional Values per Serving

Using Natural Goodness Chicken Broth: : Calories 105, Total Fat 0g, Saturated Fat 0g, Cholesterol 0mg, Sodium 91mg, Total Carbohydrate 23g, Dietary Fiber 3g, Protein 3g, Vitamin A 0%DV, Vitamin C 22%DV, Calcium 2%DV, Iron 6%DV

Nutritional Values per Serving

Using Certified Organic Chicken Broth: : Calories 105, Total Fat 0g, Saturated Fat 0g, Cholesterol 0mg, Sodium 88mg, Total Carbohydrate 23g, Dietary Fiber 3g, Protein 3g, Vitamin A 0%DV, Vitamin C 22%DV, Calcium 2%DV, Iron 6%DV