mpooh488957's Recipe

Garlic and Oregano Baby Back Ribs

Category: Recipes

Yield
4 servings

Ingredients
4 pounds baby back pork ribs
5 garlic cloves, finely chopped
3 tablespoons fresh oregano, chopped
1 teaspoon cayenne pepper
2 teaspoons kosher salt
1/4 cup olive oil

Preparation
Heat oven to 400°F. Place the ribs in a roasting pan or on a baking sheet in one layer. In a bowl, combine the garlic, oregano, cayenne, salt, and oil and mix well. Cover both sides of the ribs with the garlic and oregano mixture, coating evenly.

Roast in the oven for 1 hour flipping once after 30 minutes. Remove and let rest, covered, for 10 minutes. Reserve a fifth of the ribs (about 5 or 6 ribs) for another use.

Nutritional Information
Calories:897 (1% from fat)
Fat:75g (sat 25g)
Protein:51mg
Carbohydrate:2g
Fiber:0g
Cholesterol:245mg
Iron:3mg
Sodium:1362mg
Calcium:116mg
Kay Chun, Real Simple, AUGUST 2003