Heidi's Recipe
Page url: http://recipebox.cdkitchen.com/139998/myrecipes.htmlMaple & Mustard Sausages
Category: Meat
500 g chipolatas sausages
1 T maple syrup
1 T wholegrain mustard
veg oil
Fry sausages with a small drop of oil until just cooked 8-10 mins
turn frequently until evenly browned.
Drain fat from pan (reserve fat in jar), add maple syrup and mustard, stir until coated.
Remove and cut into diagonal slices.
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