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Recipe Source: cdkitchen.com
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Blueberry Breakfast Cake
Category: Sweet Stuff
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Serves/Makes: 24
Ready in: 1-2 hrs
- 1 cup sugar
- 1/3 cup oil
- 1 cup mashed ripe bananas
- 1/2 cup yogurt
- 2 eggs
- 2 cups flour
- 1 teaspoon baking soda
- 1/2 teaspoon salt
- 1 cup fresh or frozen blueberries
In large bowl, beat sugar and oil. Add bananas, yogurt, vanilla, and eggs. Blend well. Add flour, baking soda, and salt. Stir until dry ingredients are just moistened. Gently stir in blueberries. Pour into 3 greased and floured 6x3 1/2 mini loaf pan. Bake for 40-50 minutes. Cook 5 minutes before removing from pan.
Recipe Source: cdkitchen.com
Note: This recipe is part of a user's personal recipEbox. It is not part of the CDKitchen collection.
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