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Marilyn Martin's Recipe

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Tangy Crock Pot Chicken

Category: Recipes

This recipe may seem too simple to be true, but it is so flavorful and the chicken is super moist, definitely a favorite around here.


Ingredients:

2-4 chicken breast, cut into small strips

1 jar coleslaw dressing
(I used Marie's in refrigerated veggie section)

Garlic salt sprinkled over the top

Preparation:

Cook in slow cooker on low for 4-6 hours.

Serve with or over hot rice, a nice green salad and some hot French or Italian bread. So simple to fix and so delicious to eat.


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