Marilyn Martin's Recipe

Hamburger Noodle Casserole

Category: Recipes

Hamburger Noodle Casserole Recipe

1.75 Lbs hamburger
1 medium yellow onion, diced
2 tbsp flour
3 green or black olives, depending on your taste
1 can cream of mushroom soup
1/4 of cup of milk
8 oz egg noodles
1 cup shredded cheddar cheese
1/4 tsp of paprika
Salt and pepper to taste

Instructions
In medium pan, brown ground beef and diced onion.
Combine flour, salt and pepper and soup with beef and let simmer for 5 minutes.
Add milk and continue simmering.
Bring medium pot of water to boil.
Once boiling, add 8 oz. egg noodles and cook according to package directions.
Remove and drain noodles from pot.
Layer half of noodles, hamburger mixture, and cheddar cheese in 3-quart greased casserole dish.
Repeat layers, ending with the cheddar cheese as the top layer.
Sprinkle with paprika.
Bake at 375 degrees for 45 minutes. Makes 8 servings