michaelpaul's Recipe

Lotus Chicken Cake

Category: Asian

Ingredients:
100g chicken breast
fresh peas
minced ham
rape leaves
spinach

Method:

(1)Mince and mash the chicken breast.
(2)Stir together egg white, flour and dry cornstarch.
(3)Slice the rape leaves.
(4)Squeeze the spinach juice into a bowl.
(4)Add seasonings, lard, spinach juice and egg white mixture to the mashed chicken breast, stir to a paste.
(6)Grease 14 small wine cups, fill with chicken paste, insert peas, minced ham and shredded rape, steam for 5 minutes, transfer to a soup plate, pour in thickened chicken soup.