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Charlene's Recipe

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Refrigerator Cookies

Category: Mountains

Makes about 250 cookies

Sift together:
6 3/4 cup sifted flour
3 tsp baking powder
1 1/2 tsp salt

Cream:
1 1/2 cup sugar
1 1/2 cup brown sugar, firmly packed

Beat well and add:
3 eggs
3 tsp vanilla
Blend in the sifted dry ingredients gradually; mix thoroughly.

Stir in:
2 1/4 cup coconut

Divide dough in half. Place on waxed paper and shape into rolls 1 1/2 inches in diameter. Wrap in waxed paper. Chill thoroughly for several hours or overnight. Cut into slices 1/8 inch thick. Place on greased toast pans. Bake at 425 F for 5-7 minutes. Cool.


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