Charlene's Recipe

Family Size Bran muffins

Category: Mountains

2 1/2 cup flour
2 Tbsp baking powder
1 tsp salt
1 cup sugar
3 cup all bran
2 1/2 cup milk
2 eggs
1/2 cup oil

Stir together flour, baking powder, salt and sugar. Set aside. Measure cereal and milk into large mixing bowl. Stir to combine. Let stand 1-2 minutes or until cereal is soft. Add egg and oil; beat well. Add flour mixture, stirring only until combined. Pour into greased muffin pans. Bake at 400 F for 8-10 minutes or until golden brown.