Charlene's Recipe

10 layer salad

Category: Whitsons

1 bag chopped lettuce
1 medium onion, chopped
2 cup frozen small peas (thawed)
1 medium green pepper, chopped
1 bag mixed cauliflower, carrots and broccoli
16 oz Jar Dukes Mayonnaise
8-10 packs Equal
2 cups shredded cheddar cheese
bacon chips

In deep pan or dish, 9x14 or larger, layer lettuce, chopped onion, peas, green peppers. In a separate bowl, chop together carrots, cauliflower and broccoli and spread on top. In separate bowl mix all of mayonnaise with Equal. Spread over other ingredients in dish. Top with shredded cheese then bacon chips. Refrigerate for at least 2 hours.