Charlene's Recipe

Meat loaf

Category: healthy family

Serves 12

3 lbs lean ground beef
2 cup fresh bread crumbs
1/2 cup chopped onion
1/4 cup chopped green pepper
1/4 cup minced parsley
1/2 cup ketchup
1/2 cup water
2 Tbsp worcestershire sauce
1 clove of garlic, minced
1/2 cup frozen egg substitute, thawed
1/2 tsp oregano
1 tsp salt

Combine all ingredients in bowl; mix well. Pack into ungreased 5x9 inch loaf pan. Bake at 350 F for 1 1/2 hours; drain. Invert onto serving platter. Let stand for several minutes before slicing.