Charlene's Recipe

Golden Peach Crumble

Category: Main street

large cans of sliced peaches
1/2 cup rolled oats, uncooked
1/4 cups flour
1/2 cup brown sugar
1/4 cup powdered milk
1/4 cup margarine

Drain and save syrup from can of sliced peaches. In a 10x6 inch pan, pour peaches and 1/4 cup syrup. Mix in quart bowl, oats, flour, sugar and powdered milk. Mix in with fork 1/4 cup margarine. Sprinkle over peaches. Bake 25 minutes at 350 F.